Archive for November, 2011

4 Tips to clean smoke damaged walls

Wednesday, November 23rd, 2011

Experiencing a fire is not a welcomed experience, especially if it’s a big fire that destroys your valuables. Sometimes people experience smaller fires that can be controlled without calling the fire department, in this case, clean up is easier and can be done by the home owner.

Here are 4 tips to clean smoked damaged walls in your home:

  1. Protect your self: Wear gloves, a mask, goggles and protective clothing.
  2. Prepare the walls Wipe down the walls with a gentle cleaning solution. This will prepare the wall for a thorough cleaning.
  3. Cleaning Solution: Buy a good quality cleaning solution. Make sure to follow the directions on the bottle and with a scrubby sponge begin to gently wipe the walls.
  4. Use water: With a clean wet cloth, completely remove all the cleaning solution from the wall. If solution is left for too long it might create discoloration on the walls.

These tips are only useful if there is a very minimal smoke damage to the walls, for example; a small kitchen fire or a small candle fire. Other wise please contact Super Restoration to professionally clean and restore your damages. Some fires are too big and spread too fast, the most important thing in your home is you and your family. Please keep safety first and leave the mess to the professionals.

Happy Thanksgiving!!

Tuesday, November 22nd, 2011

Thanksgiving is only a few days away and we would like to go ahead and thank you (our customer) for making us the leading Miami Restoration company. We show our appreciation by keeping our blog up to date with all things restoration and safety tips. We want to wish you a Happy Thanksgiving and a safe one. Remember to be careful when Frying a Turkey, and most importantly do not drink and drive.

Mold Infestation in a Miami Home

Thursday, November 10th, 2011
Mold Inspection Miami Florida

Mold inspection in miami Florida

Here we go again! more mold. We all know that South Florida is a very humid place and we are all pretty aware of the many health issues cause by mold, but what happens when your house is infected with mold from top to bottom and you have a lease agreement? A story shared with us by WSVN or Channel 7, involved a couple experiencing health issues till they got to the root of it. Mold is every where! and most tenants will cover it up and lease it to you, be precarious and inspect any place you are thinking of moving in to before signing the lease. Better safe than sorry.

We keep talking about the dangers of mold and how it can affect your health, the fact is that mold creeps up faster than you might think and creates a very unhealthy environment for everyone that comes in contact with it. You do not have to touch mold to be aware of its hazardous capabilities, mold is more like a silent killer, before you see it you breath it, Mold is a micro organism found in soil and in dead decaying matter, you can find mold almost every where, it helps the breakdown of wood and leaves. This micro organisms will grown only under the right conditions, usually wet and humid areas. when exposed to mold, people can become very sick. Health Issues Cause by Mold can be tricky since most of them can be easily mistaken for the common flu.

How to fry a turkey without burning your house.

Wednesday, November 9th, 2011

The Holidays are finally here, now its time for the bright decorations, some cold weather and over eating. One of our favorite Holidays is Thanksgiving, not only do we get together with family and friends to show appreciation and give thanks for the many blessings in our lives, but to savor a healthy portion of crunchy, crispy turkey goodness along side the many variations of carbohydrates.

Lets get to the point folks! How to fry a delicious turkey without the need of any Miami Fire Damage Restoration company along with sirens and a show for the entire block to see.

  1. Make sure you have a “turkey fryer”, abuelas crock pot will not work!
  2. Use oils with a high smoke point, like canola oil and peanut oil. Our favorite is peanut oil; it gives the turkey a really nice crunch and taste.
  3. DO NOT OVERFILL the fryer with oil.  Remember that when the turkey is added to the oil, the oil will rise. We suggest adding oil to 1/3 of the fryer before heating the oil and do a test by submerging the turkey to see how much oil you will need.
  4. The turkey has to be thawed, AKA at room temperature.
  5. ONLY fry the turkey outdoors, in a ventilated area, away from buildings, the uncle that drinks a bit too much and any flammable objects. If it has a roof then it’s a NO-NO.
  6. Pick a flat and sturdy surface; we wouldn’t want any spilling.
  7. Keep at least two feet of space between the liquid propane tank and the fryer burner.
  8. Wear well-insulated potholders or oven mitts and safety goggles to protect eyes from oil splatter.
  9. Add the turkey to the hot oil slowly and very carefully; any spilling of hot oil into the burner may cause a fire
  10. If oil begins to smoke, immediately TURN THE GASS OFF.
  11. Keep away from children, pets and those who might be a little tipsy.
  12. Keep a fire extinguisher near by.
  13. Do not leave the fryer unattended; oil stays hot hours after the turkey is done frying.
  14. Keep a bed near for you will be very sleepy after eating a huge, unnecessary portion of crispy turkey.

Be safe!